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Events & Private Dining

Events & Private Dining

Events & Private Dining

Tartine topped with chopped tomatoes, red onion, fresh arugula, and a dollop of cream or yogurt, served on a white plate.

Fried chicken bites, a lemon wedge, a green salad with lettuce, and a dollop of white sauce on a textured gray plate.

Close-up of a charcuterie platter with various sliced meats, cheeses, and tomato slices on a wooden board, with drinks and people in the background at a restaurant.

Fried cheese balls topped with fresh arugula on a bed of tomato sauce in a beige bowl.

Assorted small appetizers on a metal tray, including slices of cured meat, cheese, and fried items with garnishes.

A black textured plate with small dessert items, including a yellow sorbet, chocolate cubes, berries, white cream, and decorative chocolate patterns resembling a honeycomb.

A group of women participating in a watercolor painting class in a cozy, well-lit room with decorated walls and a brick column.

Two stuffed yellow squash on a plate with sauce and balsamic glaze drizzle, accompanied by greens and vegetables, served over a reddish-orange sauce.

An appetizer with a rolled slice of bread or pastry with a pink filling, garnished with arugula leaves, served with a red sauce on a white plate.

A plate with seared scallops on a tart shell, drizzled with balsamic reduction, topped with fresh greens, served on a gray plate.

A plated gourmet dish featuring a nicely cooked steak topped with crispy bacon, accompanied by roasted potatoes and green vegetables, all served with a rich sauce.

A long wooden cutting board with sliced fresh tomatoes, mozzarella cheese, and arugula on it and three mini pizzas topped with different toppings, placed on a metal countertop in a kitchen.

A plated dish featuring a piece of cooked chicken topped with herbs, served with a creamy sauce with mushrooms and garnished with fresh herbs and greens.

Tartine topped with chopped tomatoes, red onion, fresh arugula, and a dollop of cream or yogurt, served on a white plate.

Fried chicken bites, a lemon wedge, a green salad with lettuce, and a dollop of white sauce on a textured gray plate.

Close-up of a charcuterie platter with various sliced meats, cheeses, and tomato slices on a wooden board, with drinks and people in the background at a restaurant.

Fried cheese balls topped with fresh arugula on a bed of tomato sauce in a beige bowl.

Assorted small appetizers on a metal tray, including slices of cured meat, cheese, and fried items with garnishes.

A black textured plate with small dessert items, including a yellow sorbet, chocolate cubes, berries, white cream, and decorative chocolate patterns resembling a honeycomb.

A group of women participating in a watercolor painting class in a cozy, well-lit room with decorated walls and a brick column.

Two stuffed yellow squash on a plate with sauce and balsamic glaze drizzle, accompanied by greens and vegetables, served over a reddish-orange sauce.

An appetizer with a rolled slice of bread or pastry with a pink filling, garnished with arugula leaves, served with a red sauce on a white plate.

A plate with seared scallops on a tart shell, drizzled with balsamic reduction, topped with fresh greens, served on a gray plate.

A plated gourmet dish featuring a nicely cooked steak topped with crispy bacon, accompanied by roasted potatoes and green vegetables, all served with a rich sauce.

A long wooden cutting board with sliced fresh tomatoes, mozzarella cheese, and arugula on it and three mini pizzas topped with different toppings, placed on a metal countertop in a kitchen.

A plated dish featuring a piece of cooked chicken topped with herbs, served with a creamy sauce with mushrooms and garnished with fresh herbs and greens.

4 Market Square Sandbach, CW11 1AT
01270 761077
casamiaitalianuk@gmail.com

Casa Mia